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Wisconsin Farmer Basil Cheese Our #1 selling Cheese! Our Farmer Basil is a mild cheese, slightly buttery, bursting with the flavor of fresh-picked basil. It tastes like a Caprese Salad, minus the tomatoes. Cube Farmer Basil for fresh or pasta salads; use it in place of Mozzarella in a Caprese Salad; make a grilled cheese…
Wisconsin Farmers Cheese Our Diet Delite is a mild Farmer s cheese made with skim milk. It has a lower fat content. The flavor is buttery with a slightly acidic component. 100% Wisconsin Cheese History: Farmer s cheese originated on farms throughout the world as a way to use milk left over after skimming the…
Wisconsin Gouda with Foenugreek Cheese Sweet and nutty with flavor notes reminiscent of maple syrup. Pair with toasted almonds and maple syrup. Dark rum or Amber beer. 100% Wisconsin Cheese Net wt: 7.2oz Because our cheese is hand-cut, your cheese may arrive slightly more or slightly less than listed net weight.
Wisconsin Foil Brick Cheese Wisconsin smear-ripened brick aged for maximum flavor. Very pungent, but great according to aged Brick fans. This cheese is one step down from the ultimate Aged Brick, Limburger. Appearance: Ivory or creamy yellowTexture: Smooth, semi-softMilk Type: CowServing suggestions: Top toasted Italian bread with asparagus, ham and Wisconsin Brick; broil and serve open…
Wisconsin Full-Cream Havarti Cheese Our Havarti cheese collection includes traditional, Full-Cream and Triple Cream. Havarti is made from high-pasteurized cow s milk. Cream Havarti is prepared by the same original recipe but is enriched with extra cream. Cream Havarti ripens very little and has a smooth texture with a slightly acidic flavor. Havarti is great sliced…
Wisconsin Made Garlic Brick Cheese Garlic Brick is a young, smooth, semi-soft cheese with mild garlic flavor. Great for melting or slicing. History: Brick is a Wisconsin original, first made by John Jossi around 1877. Brick was named for its shape and because cheesemakers originally used bricks to press the moisture from the cheese. Wisconsin leads…
Wisconsin Garlic Dill Cheddar Cheese White Cheddar blended with garlic and dill. Enjoy as a grilled cheese sandwich or burger topper. Makes a pretty tasty tuna melt, too. 100% Wisconsin Cheese Net wt: 12.3oz Because our cheese is hand-cut, your cheese may arrive slightly more or slightly less than listed net weight.
Wisconsin Glarner Swiss Cheese Glarner Swiss has a buttery, slightly sweet flavor, with a creamy texture. 100% Wisconsin Cheese Net wt: 9.6oz Because our cheese is hand-cut, your cheese may arrive slightly more or slightly less than the listed net weight.
Brennan s Wisconsin Goat Milk Gouda Cheese A wonderful cheese with a mild, sweet, caramel flavor balanced by a slight nuttiness. It is aged for several months and makes an amazing grilled cheese sandwich with smoked ham. 100% Wisconsin Cheese Net wt: 8oz Because our cheese is hand-cut, your cheese may arrive slightly more or…
Wisconsin Bacon Gouda Cheese Gouda and Bacon. Two things that go together like Peanut Butter and Jelly. Melt this on a burger for a decadent treat. 100% Wisconsin Cheese Net wt: 7 oz Because our cheese is hand-cut, your cheese may arrive slightly more or slightly less than listed net weight.
Wisconsin Made Original Gouda Cheese Creamy, buttery, and mild with slightly sweet notes. Pair with peach preserves and toasted almonds, buttery Chardonnay, or Amber beer. 100% Wisconsin Cheese Net wt: 9.3oz Because our cheese is hand-cut, your cheese may arrive slightly more or slightly less than listed net weight.
Wisconsin Smoked Gouda Marieke Rich and full-flavored; gently smoked over natural hickory wood. Pair with dried cherries and toasted cashews. Stout beer or Pinot Noir. 100% Wisconsin Cheese Net wt: 7.2 oz Because our cheese is hand-cut, your cheese may arrive slightly more or slightly less than listed net weight.
Wisconsin Made Grand Cru Gruyere Cheese An alpine-style cheese that s made with the freshest milk in imported copper vats and aged 4+ months in our cellars. Robust and full-bodied, this one-of-a-kind cheese melts beautifully to become a cook’s everyday companion. Pair with fresh apples, pears, grapes, almonds, figs, cornichons, hard apple cider & amber…
Wisconsin Edam Cheese Edam is nutty and slightly sweet. It has a firmer texture than its close relative, Gouda. Enjoy with crackers, apples, pears, melons, apricots, cherries, and nuts. 100% Wisconsin Cheese History: Edam and gouda originated in Holland over 800 years ago. The name Edam comes from a town of the same name in…
Wisconsin Habanero Jack Cheese Monterey Jack cheese blended with habanero peppers. HOT but yummy! 100% Wisconsin Cheese Net wt: 12oz Because our cheese is hand-cut, your cheese may arrive slightly more or slightly less than listed net weight.
Wisconsin Caraway Havarti Cheese Our Caraway Havarti is buttery and creamy with anise-like caraway seeds. Great paired with Rye or Whole Grain bread, thinly sliced roast beef and grainy mustard. 100% Wisconsin Cheese A little history: Havarti is a milder version of German Tilsit that was first made popular in Denmark. Net wt: 9.45oz
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