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Co-Jack (Colby Jack) For Discount
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Wisconsin Colby-Jack Co-Jack
Colby-Monterey jack, also referred to as Colby-Jack or Co-ack, is a cheese produced from a mixture of Colby and Monterey jack cheeses. Mild in flavor and creamy in texture. A great melting cheese.
Colby-Jack is commonly used on cheese trays, in salads, sandwiches, casseroles, soups, and sauces. It is a popular cheese because of its versatile flavor.
100% Wisconsin Cheese
Net wt: 12.36 oz
Because our cheese is hand-cut, your cheese may arrive slightly more or slightly less than listed net weight.
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