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Premium Baby Swiss on Sale
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Wisconsin Baby Swiss Cheese
Wisconsin cheesemakers traditionally produce Baby Swiss from whole milk, unlike traditional Swiss cheesemakers, who make it from partially-skimmed milk. Whole milk gives Baby Swiss a creamier texture and a more buttery, slightly sweet flavor, which makes it ideal for melting.
100% Wisconsin Cheese
Net wt: 10.18oz
Because our cheese is hand-cut, your cheese may arrive slightly more or slightly less than listed net weight.
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